Financial Implementation by the Priority Axes
| Priority Axis | Budget | Contracted Amounts | Actual amounts paid | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Total | EU Funding | NF Funding | Total | EU Funding | NF Funding | Self-financing by the Beneficiary | % of Implementation | Total | EU Funding | NF Funding | % of Implementation | |
| Purchasing of food products | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 |
| Distribution of individual packages with food products | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 |
| Providing of warm meal | 0.000 | 0.000 | 0.000 | 35 615.060 | 29 838.350 | 5 265.600 | 511.110 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 |
| Technical assistance | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 | 0.000 |
| Warm meal RACT EU | 12 331 208.740 | 12 331 208.740 | 0.000 | 1 513 423.970 | 1 513 423.970 | 0.000 | 0.000 | 12.270 | 0.000 | 0.000 | 0.000 | 0.000 |